{"id":35218,"date":"2023-10-04T08:56:33","date_gmt":"2023-10-04T08:56:33","guid":{"rendered":"https:\/\/silosspain.com\/empresa\/storing-grain-to-reduce-post-harvest-losses-and-protect-its-quality\/"},"modified":"2023-10-04T10:20:02","modified_gmt":"2023-10-04T10:20:02","slug":"almacenamiento-de-grano-para-reducir-las-perdidas-poscosecha-y-proteger-su-calidad","status":"publish","type":"post","link":"https:\/\/silosspain.com\/es\/almacenamiento-de-grano\/almacenamiento-de-grano-para-reducir-las-perdidas-poscosecha-y-proteger-su-calidad\/","title":{"rendered":"Almacenamiento de grano para reducir las p\u00e9rdidas poscosecha y proteger su calidad"},"content":{"rendered":"<p>La adecuada realizaci\u00f3n de todos los <strong>procesos que intervienen en el manejo post cosecha<\/strong> de granos y oleaginosas, que comprende su <strong>almacenaje, transporte y acondicionamiento posterior a la cosecha<\/strong>, es esencial para <strong>mantener al m\u00e1ximo su calidad<\/strong>. Una adecuada conservaci\u00f3n es esencial, ya que el deterioro durante el almacenaje puede ser muy r\u00e1pido debido a los efectos de la respiraci\u00f3n de los propios granos.<\/p>\n<p><strong>CONSIDERACIONES GENERALES<\/strong><\/p>\n<ul>\n<li>Se espera que la poblaci\u00f3n mundial actual alcance los 10.5 mil millones para 2050.<\/li>\n<li>Este aumento se traduce en un 33% m\u00e1s de bocas humanas que alimentar.<\/li>\n<li>La disponibilidad y accesibilidad de los alimentos se puede incrementar aumentando la producci\u00f3n, mejorando la distribuci\u00f3n y reduciendo las p\u00e9rdidas.<\/li>\n<li>La producci\u00f3n agr\u00edcola supone una proporci\u00f3n significativa de los ingresos en ciertas regiones del mundo (70 por ciento en \u00c1frica subsahariana).<\/li>\n<li>En algunos pa\u00edses de \u00c1frica subsahariana las p\u00e9rdidas post cosecha debido al mal almacenamiento pueden alcanzar hasta el 37-40%.<\/li>\n<li>Las \u201cp\u00e9rdidas de granos poscosecha\u201d pueden ser cualitativas y cuantitativas.<\/li>\n<\/ul>\n<p><strong>CONSIDERACIONES CON RELACI\u00d3N A LA COSECHA<\/strong><\/p>\n<p>La adecuada realizaci\u00f3n de todos los <strong>procesos que intervienen en el manejo post cosecha<\/strong> de granos y oleaginosas, que comprende su <strong>almacenaje, transporte y acondicionamiento posterior a la cosecha<\/strong>, es esencial para <strong>mantener al m\u00e1ximo su calidad<\/strong>. Una adecuada conservaci\u00f3n es esencial, ya que el deterioro durante el almacenaje puede ser muy r\u00e1pido debido a los efectos de la respiraci\u00f3n de los propios granos y, principalmente, al desarrollo de hongos e insectos que proliferan f\u00e1cilmente al encontrarse con condiciones \u00f3ptimas de humedad y temperatura.<\/p>\n<p>Los tres principales factores que afectan el\u00a0almacenamiento de grano\u00a0son:<\/p>\n<ul>\n<li>Contenido de humedad<\/li>\n<li>Temperatura<\/li>\n<li>Periodo de almacenamiento<\/li>\n<\/ul>\n<p>Las tecnolog\u00edas de almacenamiento no sirven de nada si el propietario no las gestiona adecuadamente.<\/p>\n<p><strong>RECEPCI\u00d3N<\/strong><br \/>\nAntes de la descarga: Toma de muestras para medir la temperatura y el contenido de humedad para que el laboratorio analice las condiciones del grano.<\/p>\n<p>Durante la descarga: es recomendable un sistema de aspiraci\u00f3n.\u00a0En algunos pa\u00edses es incluso obligatorio.<\/p>\n<p>Se deben considerar algunos aspectos relacionados con dicho sistema:<\/p>\n<ul>\n<li>Dimensi\u00f3n del foso de entrada<\/li>\n<li>Instalado dentro de un edificio \/ cubierta<\/li>\n<li>Capacidad de recepci\u00f3n<\/li>\n<li>Volumen de aspiraci\u00f3n<\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"size-full wp-image-35205 aligncenter lazyload\" data-src=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage1-300x269-1.jpeg\" alt=\"\" width=\"300\" height=\"269\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/269;\" \/><\/p>\n<p><strong>PROCESO DE LIMPIEZA<\/strong><\/p>\n<p>La limpieza es el proceso de eliminar las part\u00edculas extra\u00f1as.<\/p>\n<p><strong>SILOS PULM\u00d3N O SILOS DE ESPERA<\/strong><\/p>\n<p>Se instalan despu\u00e9s del proceso de limpieza, porque por lo general, la capacidad de secado de la planta de almacenamiento es menor que la capacidad del sistema de limpieza. De esta manera, el arroz se almacena en los silos pulm\u00f3n mientras espera poder acceder al proceso de secado.<\/p>\n<ul>\n<li>Sistema de ventilaci\u00f3n: Con este tipo de ventilaci\u00f3n podemos prevenir o reducir tambi\u00e9n el \u201csecado uniforme\u201d.<\/li>\n<li>Ventiladores de extracci\u00f3n: Para evitar la condensaci\u00f3n.<\/li>\n<li>Cono superior. Este sistema permite un sistema de flujo FIFO, garantizando que todo el grano pueda permanecer dentro del silo el mismo per\u00edodo.<\/li>\n<\/ul>\n<p><strong>PROCESO DE SECADO<\/strong><\/p>\n<p>El secado es el proceso que reduce el contenido de humedad del grano hasta un nivel seguro para el almacenamiento.<\/p>\n<p>Factor inicial: en el momento de la cosecha el grano contiene altos niveles de humedad.<br \/>\nProceso de secado: Utilizaci\u00f3n del aire ambiente con baja humedad relativa o calefacci\u00f3n de aire para evaporar la humedad del grano.<\/p>\n<p><strong>Velocidad y temperatura de secado:<\/strong><\/p>\n<ul>\n<li>La semilla nunca debe exceder los 43\u00baC.<\/li>\n<li>El grano procesado nunca debe exceder los 60 &#8211; 65\u00baC.<\/li>\n<\/ul>\n<p><strong>Recomendaciones:<\/strong><\/p>\n<ul>\n<li>La elecci\u00f3n de la secadora depender\u00e1 de sus requisitos t\u00e9cnicos.<\/li>\n<li>Siga las indicaciones y del fabricante de la secadora.<\/li>\n<li>Limpiar antes de secar. Las impurezas en la masa del grano reducen el flujo de aire y lo hacen no homog\u00e9neo.<\/li>\n<li>No mezcle grano seco y h\u00famedo.<\/li>\n<li>Tome muestras para controlar el contenido de humedad y la temperatura durante el proceso de secado.<\/li>\n<li>La experiencia obtenida en secados anteriores servir\u00e1 para incrementar la eficiencia del secado.<\/li>\n<li>Reduzca un m\u00e1ximo del 5% del contenido de humedad cada vez y deje reposar el grano durante un m\u00ednimo de 8 a 12 horas.<\/li>\n<\/ul>\n<p><strong>SILOS DE ENFRIAMIENTO<\/strong><\/p>\n<p>Los silos de enfriamiento se utilizan para enfriar el grano y hacer que el grano a granel sea uniforme en t\u00e9rminos de temperatura y contenido de humedad. Dependiendo de la capacidad de almacenamiento, podemos enfriar el grano ya sea mediante un silo de enfriamiento o en el sistema de almacenamiento final.<\/p>\n<p>&nbsp;<\/p>\n<p><img decoding=\"async\" class=\"size-full wp-image-35207 aligncenter lazyload\" data-src=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage2.jpeg\" alt=\"\" width=\"660\" height=\"286\" data-wp-editing=\"1\" data-srcset=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage2.jpeg 660w, https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage2-480x208.jpeg 480w\" data-sizes=\"(min-width: 0px) and (max-width: 480px) 480px, (min-width: 481px) 660px, 100vw\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 660px; --smush-placeholder-aspect-ratio: 660\/286;\" \/><\/p>\n<p><img decoding=\"async\" class=\"size-full wp-image-35215 aligncenter lazyload\" data-src=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage3-480x200-1.jpeg\" alt=\"\" width=\"480\" height=\"200\" data-srcset=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage3-480x200-1.jpeg 480w, https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage3-480x200-1-300x125.jpeg 300w\" data-sizes=\"(max-width: 480px) 100vw, 480px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 480px; --smush-placeholder-aspect-ratio: 480\/200;\" \/><\/p>\n<p><strong>SISTEMA DE VENTILACI\u00d3N<\/strong><\/p>\n<p>Debido al clima tropical de algunos pa\u00edses, los sistemas de ventilaci\u00f3n que utilizan ventiladores centr\u00edfugos no son suficientes, siendo necesario un sistema de refrigeraci\u00f3n. Los refrigeradores o ventiladores centr\u00edfugos se pueden utilizar en silos met\u00e1licos, silos de hormig\u00f3n y naves.<\/p>\n<p><img decoding=\"async\" class=\"size-full wp-image-35209 aligncenter lazyload\" data-src=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage4-300x211-1.jpeg\" alt=\"\" width=\"300\" height=\"211\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/211;\" \/><\/p>\n<p style=\"text-align: center;\"><em>Contenido de humedad necesario para un almacenamiento seguro durante diferentes per\u00edodos de almacenamiento.<\/em><\/p>\n<p><strong>Consideraciones<\/strong>:<\/p>\n<ul>\n<li>Altura de la pila de grano.<\/li>\n<li>Rutas de ventilaci\u00f3n prioritarias.<\/li>\n<li>Rejillas de ventilaci\u00f3n.<\/li>\n<li>Extractores de aire.<\/li>\n<\/ul>\n<p><strong>SISTEMA DE MONITORIZACI\u00d3N DE LA TEMPERATURA<\/strong><\/p>\n<p>Dispositivo sencillo y preciso compuesto por tres elementos: centro de control, sondas y m\u00f3dulo electr\u00f3nico de multiplexaci\u00f3n .<\/p>\n<p><img decoding=\"async\" class=\"size-full wp-image-35211 aligncenter lazyload\" data-src=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage5-480x271-1.jpeg\" alt=\"\" width=\"480\" height=\"271\" data-srcset=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage5-480x271-1.jpeg 480w, https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage5-480x271-1-300x169.jpeg 300w\" data-sizes=\"(max-width: 480px) 100vw, 480px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 480px; --smush-placeholder-aspect-ratio: 480\/271;\" \/><\/p>\n<p>M\u00e9todos tradicionales de almacenamiento de grano:<\/p>\n<ul>\n<li>Nave &#8211; sacos de yute apilados.<\/li>\n<li>CAP &#8211; Cubierto en espacio abierto.<\/li>\n<li>Silos: Silos de hormig\u00f3n, Silos de acero galvanizado, Silos bolsa<\/li>\n<\/ul>\n<p><img decoding=\"async\" class=\"size-full wp-image-35213 aligncenter lazyload\" data-src=\"https:\/\/silosspain.com\/wp-content\/uploads\/2023\/10\/grain-storage6-232x300-1.jpeg\" alt=\"\" width=\"232\" height=\"300\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 232px; --smush-placeholder-aspect-ratio: 232\/300;\" \/><\/p>\n<p><strong>Bibliograf\u00eda<\/strong><br \/>\nAdams, J. M. 1977. \u201cA review of the literature concerning losses in stored cereals and pulses, published since 1964.\u201d Trop. Sci, 19, 1-28.<br \/>\nAgricultural Research Service (ARS). 2008. National nutrient database for standard reference. United State Department of\u00a0Agriculture, Washington, DC.<br \/>\nAlexandratos, N., and J. Bruinsma. 2012. \u201cWorld agriculture towards 2030\/2050: the saving water. From Field to Fork-Curbing Losses and Wastage in the Food Chain 2012 revision.\u201d Working paper: FAO: ESA No. 12-03, p.4.<br \/>\nBasavaraja, H., S. B. Mahajanashetti, and N. C. Udagatti. 2007. \u201cEconomic analysis of post-harvest losses in food grains in India: a case study of Karnataka.\u201d Agricultural Economics Research Review 20(1).<br \/>\nAgricultrual Eingineering Unit. International\u00a0Rice\u00a0Reserarch Institure (IRRI)<br \/>\nInternational Rice Research Institute The Rice Plant and How it Grows. knowledgebank.irri.org<br \/>\nBureau of Postharvest Research and Extension,CLSU Cmpd., Science City of Mu\u00f1oz, Nueva Ecija 3120, 2008<br \/>\nFood and Agriculture Organization of the United Nations. FAO<br \/>\nFAOSTAT. Retrieved December 26, 2013<br \/>\nInstituto Nacional de Tecnolog\u00eda Agropecuaria (INTA).<br \/>\nGescaser www.gescaser.com<br \/>\nSodeca www.sodeca.com<\/p>\n<span class=\"et_bloom_bottom_trigger\"><\/span>","protected":false},"excerpt":{"rendered":"<p>La adecuada realizaci\u00f3n de todos los procesos que intervienen en el manejo post cosecha de granos y oleaginosas, que comprende su almacenaje, transporte y acondicionamiento posterior a la cosecha, es esencial para mantener al m\u00e1ximo su calidad. Una adecuada conservaci\u00f3n es esencial, ya que el deterioro durante el almacenaje puede ser muy r\u00e1pido debido a [&hellip;]<\/p>\n","protected":false},"author":4,"featured_media":35204,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[26],"tags":[],"class_list":["post-35218","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-almacenamiento-de-grano"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.0 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Almacenamiento de grano para reducir las p\u00e9rdidas poscosecha y proteger su calidad - Silos Spain<\/title>\n<meta name=\"description\" content=\"La adecuada realizaci\u00f3n de todos los procesos que intervienen en el manejo poscosecha de granos es esencial para mantener su m\u00e1xima calidad.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/silosspain.com\/grain-storage\/storing-grain-to-reduce-post-harvest-losses-and-protect-its-quality\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Almacenamiento de grano para reducir las p\u00e9rdidas poscosecha y proteger su calidad - 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